BBQ flavour without the smoke.
Bold, slow-cooked flavours of classic barbecue — blended with modern cooking techniques. Chef-built sauces made entirely from scratch, proudly Irish and family-run.
This Week at the RDS
Hospitality Expo 2026
Taste the full range and meet the team. Paul Barrett will be doing a live cook demo at 15:00 -- Irish Whiskey BBQ Braised Beef Reuben Focaccia.
The Range
Three sauces, endless possibilities
A 3-sauce range made entirely from scratch. Designed to add depth, comfort and unmistakable flavour to any kitchen — home or professional.
Irish Whiskey BBQ Sauce
SignatureRich, smoky BBQ depth with a smooth whiskey finish. The signature sauce that started it all.
Jerk BBQ Sauce
Sweet + SpicySweet and spicy heat with a jerk-inspired kick. Scotch bonnet peppers meet slow-cooked BBQ.
Piri Piri Sauce
Fresh HeatFresh, punchy piri piri flavour with a warm chilli heat. Perfect for wings, wraps, and marinades.
Best Value
The Full Sauce Pack
All three sauces in one box. Perfect for ribs, wings, burgers -- and the Boxing Day sandwich. A great gift for anyone who loves flavour.
Versatile
Three ways to use it
Every sauce in the range works as a glaze, a marinade, or a straight-up dip. No rules -- just flavour.
Glaze
Brush over ribs, wings, or tray bakes in the last few minutes of cooking for a sticky, caramelised finish.
Marinade
Coat chicken, pork, or veg and leave overnight. The longer it sits, the deeper the flavour.
Dip
Straight from the bottle to the table. Perfect alongside burgers, chips, sandwiches, and wraps.
Meet the Chef
Paul Barrett
Executive Head Chef & Restaurateur
The Indoor BBQ brings the bold, slow-cooked flavours of classic barbecue indoors, blended with modern cooking techniques. Every sauce is made entirely from scratch using recipes developed over years in professional kitchens.
Proudly Irish and family-run, The Indoor BBQ is built on a simple idea: you should not need a smoker to get real BBQ flavour. From home kitchens to restaurant menus, these sauces are designed to add depth, comfort and unmistakable taste to everything they touch.
Reviews
100% Recommended
Real feedback from real customers on Facebook. Every single reviewer recommends The Indoor BBQ.
"We've just finished our mother's day box and omg we are absolutely stuffed -- there's so much food, definitely value for money. The flavours and tastes are unbelievable, everything homemade... the quality was restaurant standard."
-- Claire Ingham
"We ordered the Jamaican smoked brisket burgers with all the amazing homemade sauces and slaw... The Chinese garlic sauce was the best we have ever tasted. Great service and value -- will definitely be ordering again."
-- Alison Connoy
"The Tomahawk steak was mouthwatering, all the trimmings were just fabulous. Highly recommend this company. We will definitely be ordering again."
-- Andrea Smyth
"Absolutely delicious. Wonderfully presented, easy to prepare, restaurant quality. Thank you."
-- Suzanne Collett O'Neill
"Food is absolutely delicious. Really generous portion sizes. If you're not sure, try it... looking forward to next week's menu already!"
-- Nikita Ni Bhriain
"Had Indoorbbq last night, it was fabulous, really great quality food, plenty of it and delicious! Would highly recommend trying it."
-- Aisling Roche
See all reviews on Facebook
Shop
Where to buy
Order online for home delivery, or pick up in-store at two Dublin locations.
Order Direct
Get the full range delivered to your door. Individual bottles or the complete 3-sauce pack -- gift-wrapped options available.
Shop NowFollow our socials for stock updates and limited drops.
Asia Market
Pick up The Indoor BBQ sauces in-store at either Asia Market location in Dublin. Pop in and grab a bottle -- no waiting for delivery.
For Business
Wholesale & collaborations
For operators looking to add depth, comfort and unmistakable flavour to their offering. BBQ designed for professional kitchens.
Request pricing
Tell us about your business and we'll get back to you with wholesale pricing and availability.
Community
Follow The Indoor BBQ
Recipes, cook-alongs, drops, and behind the scenes. Join the community for all things saucy.